The origins of beer date to before 6000 CE in Sumer and Babylonia or modern-day’s southern Iraq, according to Britannica. Made from fermented barley or other grains, beer was believed to be a nutrient ...

Determining how many beers are in a keg is entirely dependent upon keg size, but Chef Jerry Lanuzza tells Southern Living that a standard keg will produce 165 12-ounce beers.

Liquid Death is a brand primarily known for eschewing category norms by selling its water not in bottles. but in cans that hold more to beer-category than bottled-water conventions. Now the brand is ...

Australia-based tech company BinaryBeer has developed an internet of things (IoT) solution called KegLink. The company claims the smart keg management system solves the question for beer distributors ...