A globe artichoke is the edible flower bud of the artichoke plant, which belongs to the thistle family, and is the most common type of artichoke. Baby artichokes are smaller versions of the globe ...

The artichoke is a delicious, nutritious vegetable that works well both as an entree or a side dish. There are many ways to prepare and enjoy artichokes so we’re sharing how to cook artichokes three ...

There is something nostalgic about eating artichokes, but one thing is certain, they never go out of style. Artichokes are a true delight, and when cooked whole they make a perfect snack or side. Its ...

We may receive a commission on purchases made from links. Artichokes can seem like one of the more intimidating vegetables in ...

Artichokes are a delicious vegetable as well as a beautiful and interesting plant to have in your garden. The artichoke’s overall appearance of spiky leaves, purple flowers and edible buds is truly a ...

Take a good look at an artichoke. See those sharp, thorny, pointy green and purple-tinged leaves? It certainly doesn’t look like something you would want to eat. I’ve often wondered who the first ...

Heat oil in skillet, cook the leeks/onion until soft and brown, about 4 minutes. Add the garlic and cook about one minute. Stir in the artichokes, tomatoes and herbs. Remove from heat, set aside. Roll ...

Artichokes signal that spring is in the air. With their earthy, herbaceous flavor, artichokes are in peak season from March through May. But did you know that they aren’t actually vegetables?