What is more romantic than baking a baguette for your valentine? It requires some finesse but results in a wonderfully crunchy crust and a soft, chewy crumb. Because this bread is a bit technical, it ...

This recipe from San Francisco Baking Institute's Michel Suas starts with a poolish, which is a starter that develops flavor, helps in shaping and gives the dough an open and tender crumb as well as a ...

Metalsmith Dean Anderson from New York’s Hudson Valley handcrafts sleek, stainless-steel, oblong boxes with a handle that look unassuming but can bake two crispy baguettes with ease. He was first ...

I recently completed training as a chef and have asked everyone at the school the following question, without getting a satisfactory answer. Maybe you can help. We were told in our bread class that in ...

This Easy Baked Pizza Dip is packed with ooey, cheesy, gooey goodness, marinara sauce and plenty of pepperonis—a crowd pleasing appetizer full of flavor! ✅Ingredients • 16 oz cream cheese softened to ...