This would go well with a rice pilaf and mixed salad. Heat oven to 350 degrees. Rinse fish, pat dry, place in lightly greased baking dish in single layer. Sprinkle with 1 tablespoon lemon juice.

Stir salt and egg whites together in a large bowl. The consistency should make it easy to clump together. Place a third of the salt mixture in the middle of a sheet pan forming a shape slightly larger ...

Preheat oven to 400 degrees. For the relish, place corn in a mixing bowl and toss with 2 tablespoons olive oil, 1/2 tablespoon salt and 1/2 tablespoon pepper. Spread evenly on a sheet pan and roast in ...

In a large pot over high heat, add water, 3 tablespoons salt and sugar. Bring to a boil dissolving salt and sugar. Fill a large bowl with ice water, top with a second smaller bowl. Pour water into ...

This dish is all about my home state,” Hopkins says. The grouper represents the coast, while the creamy butter beans, tomato and dill exemplify the seasonal bounty. “It’s Georgia on a plate.Quick Fish ...

1. Heat oven to 375 F. 2. Place a large piece of foil in a baking dish. Drizzle foil with olive oil and top with fillets. Add leeks, red pepper slices, garlic, dried tarragon, salt and pepper. Pour ...

Good morning, readers. Two of you are looking for favorite restaurant versions of grouper and salad dressing. Debbie Pataky would "love to find the recipe from my favorite Florida restaurant. It is ...

Grill 8 oz. of grouper and 5 peeled shrimp per person, with black pepper and salt to taste. Grill either on a black cast iron pan or in the oven. Heat white sauce and pour over cooked grouper and ...