Preheat the oven to 350 F degrees. Place the lobster meat in a 9x13 baking dish. Place the crushed crackers and all but two ...

This Easy Homemade Shepherd’s Pie Recipe was a hit with everyone in the family! I can’t believe that I waited so long to ...

1 Put the chicken in a large saucepan with the halved onion, celery, carrot, stock, bay and thyme. Add a large pinch of salt and enough water to just cover the chicken. Bring to a simmer, then cover ...

Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...

Of the millions of recipe collections available, those that correctly inspire tasty dishes with the untouchable "classics" ...

When it comes to maintaining the Italian food traditions she grew up with, nothing stops JoEllen Fiorvante. Confined to a wheelchair and living at Parker Place, a retirement community in Mentor, ...

Drummond demonstrated how to make her quick recipe on an episode of The Pioneer Woman. “Of all the comfort food classics that I could turn into a 16-minute meal, I bet you would never expect that ...

This recipe is part of our Guide to Classic Thanksgiving, a collection of simple recipes for timeless holiday dishes to make this year and for years to come. A great crust is the supporting star for ...

I have baker friends who claim they're either pie people or cake people. The cake people say they love working with batter, with the spongy moistness of baked layers and fluffy mounds of frosting.