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German Christmas bread known as Stollen is one of those tasty holiday treats that's been cherished in Dresden since 1474.

This video features a recipe for making Stollen, a traditional German Christmas bread. It includes detailed instructions on ...

For me, stollen – and in particular Dresden-style stollen – is inseparable from Christmas. Usually, my parents would give it to me as a Christmas gift and it was a real treat on the coffee table. This ...

Jane Eskew responded to a request for stollen, a traditional German holiday bread. Eskew has been making this recipe for more than 30 years. She got it from an unexpected source for German recipes: ...

Weekend Edition has been collecting holiday recipes from NPR staffers. This morning, we feature German Christmas Stollen, a favorite of NPR's Kim... Copyright 2023 ...

Bay Area bakers rise to the occasion with the traditional German holiday bread. Stollen. Dresden Christollen. Strutzel. Striezel. Stutenbrot. It may go by many names, but this oblong cake, dusted in a ...

Curious Cook has received several recipes in response to D.W.'s request for a Stollen recipe. Stollen is a traditional German Christmas yeast bread that looks like a folded oval. Coincidentally, the ...

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The finished stollen dough. The recipe calls for 4 1/2 to 5 cups of flour, but the amount you need may vary. Baking is precise, but you have to account for variations in humidity in the air and ...

OSHKOSH - It's that time of year, when kitchens and bakeries are filled with the smell of gingerbread, cinnamon, chocolate and — in many Wisconsin bakeries and homes — stollen bread. This ...