Award-winning Chef Rick Bayless launches partnership with CookUnity, delivering fresh dishes from the heart of Mexico's culinary traditions to Chicagoland kitchens. CookUnity, the first-of-its-kind ...

Being able to dine at a Michelin Star restaurant and enjoy a meal created by a celebrated chef is an experience that many food enthusiasts crave. While that in-person moment is coveted, CookUnity has ...

As I type this, I’m watching Rick Bayless’ PBS show Mexico – One Plate at a Time. While Rick just opened a restaurant in LA (Red-O), is a cookbook author, and winner of Top Chef Masters, its his TV ...

CHICAGO -- Chef Michael Solomonov of Zahav in Philadelphia took home the outstanding chef award Monday night at the James Beard Awards, and Chicago's Rick Bayless' high-end Mexican eatery Topolobampo ...

Chef Rick Bayless makes Mexican chilaquiles while Ming puts his spin on nachos. Seven-time James Beard Award-winning chef and longtime host of the public television series, Mexico: One Plate at a Time ...

The second annual Julia Child Award has been given to Rick Bayless. The award honors a chef who “has made a profound difference in the way America cooks, eats and drinks.” In addition to the honor, ...

1 pound (about 2 dozen) tightly closed fresh clams, preferably Manila 1 pound (about 3 dozen) tightly closed fresh mussels 1 pound medium-large (about 24) shrimp, peeled and deveined (you can leave ...

This is part one of my interview with David Payne, executive chef of Jelly Cafe; part two of our chat will run tomorrow. My mom,” sighs David Payne, “wasn’t a good cook. At all.” Peppers — green bells ...

CookUnity, the first-of-its-kind 100% chef-led meal delivery platform, is proud to announce a new partnership with Rick Bayless, one of America’s most celebrated culinary icons. This press release ...

These meals offer a taste of Mexico’s culinary traditions. Being able to dine at a Michelin Star restaurant and enjoy a meal created by a celebrated chef is an experience that many food enthusiasts ...