Planning a VE Day garden or street party? Baker and broadcaster Paul Hollywood has the perfect recipe for your celebratory feast. To mark the official anniversary of VE-day this week, the Great ...
A traditional British staple, the Chelsea bun is typically crafted with a spiced yeast dough and packed with succulent currants, rich brown sugar, and silky butter. This is true of a delicious recipe ...
Like a self-contained Boxing Day sandwich, this sweet and savoury bun combines classic Christmas flavours in a soft white dough. Place the flour, caster sugar and salt into a large mixing bowl and ...
What is a Chelsea Bun? In his 1927 book, British writer and baker John Kirkland defined a bun as a "small, soft, plump, sweet, fermented cake." His definition was decidedly loose—nothing more and ...
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