Take your chicken cordon bleu to the next level by topping it with a decadent and creamy white wine lemon sauce. Take your chicken cordon bleu to the next level by topping it with a decadent and ...

Chicken Cordon Bleu is one of the original family favorite classic dinners. Whether you bake it or fry it, its ooey-gooey ...

There’s something about chicken cordon bleu that feels instantly nostalgic. Maybe it’s the layers of melty cheese, savory ham and golden seared chicken. Or maybe it’s just the name: fancy-sounding ...

Oven-baked Easy Chicken Cordon Bleu Casserole has all of the flavor and crispiness of classic Chicken Cordon Bleu but none of the mess. It's quick and easy to prepare and, best of all, it can be made ...

Great for weeknights, potlucks, or any time you want a simple baked meal that reheats well! The post Chicken Cordon Bleu ...

Preheat oven to 400 degrees. Line a large baking sheet with foil. Spray with non stick spray. Season chicken breast with salt, pepper and 1/2 teaspoon garlic powder. Slice a pocket into the largest ...

When I was a kid, chicken cordon bleu was one of those meals that always felt incredibly fancy. The dish, which literally means “blue ribbon chicken,” is typically made by pounding a chicken breast ...

Pulse crackers in a blender or food processor until coarsely ground. Add melted butter to blender and pulse until incorporated. Transfer to a shallow baking dish and set aside. Take the chicken breast ...

In a small saucepan, whisk the evaporated milk into the cornstarch. Bring the milk mixture to a boil over high heat, whisking constantly. Reduce the heat to low and continue to cook until the mixture ...