Pat dry the chicken with paper towel, using your fingers to gently loosen skin covering breast and thighs. Combine the salt, pepper and curry powder in a small ramekin and rub the spice mixture under ...
London-based content creator Shu Lin came up with a quick and easy version of Hakka-style salt-baked chicken. She uses a packet of store-bought salt-baked chicken powder to season the bird and cooks ...
Tasting Table on MSN
Elevate fried chicken with zero effort by using this zesty condiment instead of egg wash
Forget the egg wash — your chicken wants something bolder. Swap in one of these zesty condiment varieties to get a punchier ...
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