The method is trending — and helping households fight humidity. It's simple, affordable, and anyone can do it.

All salt is chemically similar; the main difference is the size of the grains. Avoid the “fancy” or coarse salt, Dr. Susan Cheng, a cardiologist in the Smidt Heart Institute at Cedars-Sinai in Los ...

It's a pairing so perfect that their names have come to symbolize dynamic duos. They're a staple from restaurant tables to ...

Don't toss those lemon peels after you've squeezed out all the juice. We've listed a number of uses for lemon peels, from ...

The finer grain will distribute more evenly. Table salt also comes in iodized and non-iodized options. Kosher salt is the simplest go-to. The texture is larger and coarser than table salt.

From pink to kosher, there’s a surprising number of salt options on the supermarket shelf. Which should you choose for good health?

One thing to be mindful of: Because table salt tends to be finer textured, the same volume of it will contain more sodium than an equal volume of coarser-textured sea salt—and thus give your ...