At 180 calories per serving, rolled oats contain just 10 more calories than a serving of steel cut oats, which contain 170 ...

Oatmeal doesn't have to be boring. We prepared the breakfast dish six different ways, from stovetop to microwave, to ...

If oatmeal isn’t in your repertoire of hot cereals, I encourage you to try steel-cut oats. Steel-cut oats are the least processed type of oats, and feature small bits and pieces of oat groats that ...

Of the three types of oats available at the supermarket – steel cut, rolled and instant – steel cut oats are the least processed but take longer to cook than their counterparts. The tiny grains, ...

Did you know you could use your Instant Pot to make breakfast? The I Love My Instant Pot Recipe Book ($17) by Michelle Fagone, out April 1, includes a recipe for steel-cut oats that cook up in 10 ...

The cold weather inspires me to nourish myself with warm foods and there’s no better warm, comfort food than porridge. I love the creamy and chewy texture of steel-cut oats, slowly simmered with ...

I am a steel cut oatmeal pusher. Not rolled oats, mind you — steel cut. Yep. ‘Tis true. Ask my friends. They’ll verify it. I’m the one who shows up at gatherings with cellophane baggies of steel cut ...

Working at a grocery store, I learn about all manners of food combinations (some might even call them recipes) that, even as a chef, I would never dream of. "Oh yes, I put blueberries in my meatloaf." ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Do you ever find it confusing to choose from so many varieties of oats and which one is best for you? Well, here is a simple low down of the three popular types of oats and when you should consume ...

In a dry saucepan, cook the oatmeal over medium heat until it smells toasty. That'll take about 3 or 4 minutes, depending on the heat. You'll hear it start to pop when it's ready. When your cereal ...