There are some classic, Cuban dishes whose fame transcends culture and geography, meaning you’ve likely heard of them whether or not you’re Hispanic or from the island. There’s the legendary Cuban ...

If you saw the 2014 movie Chef, you probably know about the Cubano. It was the pressed sandwich consisting of ham, melted cheese, pickles, and mustard that turned a tatted-up, apron-sporting Jon ...

Recently in my small NYC apartment, I've started feeling very nostalgic for the sun-filled, lively Miami days I had growing up. My family is crazy, hilarious, functional in the most dysfunctional of ...

The Cuban sandwich is an American invention, a pressed sandwich of roast pork, ham and Swiss cheese with salami if you’re a fan of the Tampa version and no salami if you’re a Miami purist. Fortunately ...

Imagine croquetas, medianoches, and picadillo, all 100 percent vegan and served out of a ventanita in Kendall. Well, soon that will be a reality for plant-based eaters and the vegan-curious alike.

Miami is a melting pot of people, and of food, which means there is always great stuff being created — and even better stuff to eat. We found a spot that is putting a spin — or two — on a traditional ...

MIAMI — When others asked, “Why would you want to make the world’s longest croqueta?,” Sergio’s Cuban restaurant simply answered, “Why not?” “Why couldn’t we? There’s nothing stopping us from trying,” ...