Pre-heat oven to 180C. Soak fruit, spice and rind in the orange juice overnight. Stir in the sifted self-raising flour. Place mixture into a greased 7 inch tin. Cook for around 1 hour.
— -- Finely ground walnuts enrich this cake with nutty flavor. Serve the maple sauce with other cakes, or drizzle it over fresh fruit. Prep Time: 2 hours Servings: 12 Serving Size: 1 slice cake, ...
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