When it comes to savory, delicious food, the Dominican Republic is a star in the Caribbean. Granted, all the Caribbean islands tend to use similar ingredients such as rice, beans, and various meats.

ABC News' Stephanie Ramos shares a recipe that celebrates her heritage. For ABC News correspondent Stephanie Ramos, nothing says family like food. She joined her mom Lissette and brother Pierre ...

NEW YORK -- You'll find many ties to Dominican culture inside the Radio Hotel in Washington Heights, aka the Little Dominican Republic. And if you sit down for a meal at Jalao NYC, you may just ...

Dominicans are the fourth largest Hispanic immigrant group in the United States. With Spanish, Taino and African influences, the cuisine of the Dominican Republic presents a unique mix of flavors and ...

This story is part of Como Celebramos, in which we're sharing how we're honoring our favorite summertime Sunday rituals. I feel nostalgic whenever I reflect on the cherished memories of gathering with ...

Editor’s note: This story was originally published in 2024 and has been updated. New Jersey’s exceedingly diverse food scene would not be complete without the flavor and flair of Dominican cuisine.

YONKERS - Enmanuel Germosen wanted a restaurant close to home without much competition, so he picked his own neighborhood after commuting to his former business on Long Island. Germosen, 30, and his ...

A new fast-casual restaurant is serving up mangu, tostones and other Dominican dishes on Allentown’s East Side. Mama Juana Restaurant & Lounge, serving Spanish and American cuisine, opened a few weeks ...

New Jersey’s exceedingly diverse food scene would not be complete without the flavor and flair of Dominican cuisine. The dishes seem to grow more popular each year as more people from the Caribbean ...

This article is excerpted from the Utah Eats newsletter. To get the full newsletter every Wednesday, subscribe at sltrib.com/newsletters. Hello, Eaters! Square ...