Everybody (mostly) wants to eat right, but how easy is it to eat ethically at home? Ethical eating generally is defined as eating in a way that leaves a minimal effect on the environment, encourages ...
His hair was a mess of seaweed, the straggly green strands bobbing up and down on the surface of the water. His expressionless face looking skyward, drained of its life. How he died, they didn’t know.
Philosophers Peter Singer and Roger Scruton engaged in an hour-long debate yesterday evening about the ethics of eating animals. Singer, a professor of bioethics at the University Center for Human ...
Whether grilled, on sushin or mixed into stir fry or ceviche, there are many ways to consume octopus. But given their well-known, almost human-like intelligence, it begs the question: is it ethical to ...
In March, the New York Times' Ethicist column asked: Is it ethical for humans to eat meat? As omnivores, human beings have always relied on meat as a significant source of nutrition. Evidence of ...
When McDonald’s pledged in September 2015 to use cage-free eggs in all of its restaurants in the next decade, it came as no surprise to Calvin philosophy professor Matt Halteman. Not because he’s a ...
Forget veggie burgers, fake bacon, and cheese made from oats. For vegans at least, plant-based alternatives to meat and dairy products have long since gone mainstream. Alt-fish — food made from plants ...
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