Recently while dining with Carol at Maldaner’s, Chef Higgins had me taste vinegar salt. He was using it for his own interpretation of fish and chips. I recommend trying it and utilizing it in your ...
A: So many types of salts are on the market — from standard white table salt to Himalayan pink sea salt — that it can be very confusing. Here is what you need to know: In general, salt is salt — the ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results