Researchers at the University of Michigan in Ann Arbor, Michigan, found that using transepidermal water loss (TEWL) as the ...

Contrary to some commonly held beliefs, current research shows that cutting out certain foods makes little difference in ...

Medically reviewed by Corinne Savides Happel, MD Food allergies and intolerances are not the same, though the terms are often ...

The relationship between food allergies and chronic illness represents one of the most significant yet underappreciated ...

Joya Griffin, DVM, DACVD, discusses the concept of ‘food as medicine’ and how prescription diets can help restore the skin’s ...