The hardest tables to get in Louisiana are at these seafood shrines, where every bite tastes like Gulf Coast perfection.

As of Nov. 1, 96% of relevant Gulf of Mexico waters became available for commercial and recreational fishing — up from 63% during the worst of the Gulf oil spill — the National Oceanic and Atmospheric ...

WASHINGTON -- Photos of fish with sores may raise concern about long-term environmental effects of the massive BP oil spill -- but federal health officials say the Gulf seafood that's on the market is ...

Amid growing concerns nationwide over seafood fraud, the New Orleans Jazz & Heritage Festival has emerged as a rare bright spot in the murky world of shrimp sourcing. A new round of genetic testing ...

This hidden Gulf Coast canal town near New Orleans blends world-class fishing, rustic seafood dining, and coastal charm, ...

U.S. Senator Cindy Hyde-Smith (R-Mississippi) has introduced a bill that, if passed, would require all seafood sold in the country to have a large label identifying the country of origin and method of ...

For the first time, the Atlantic States Marine Fisheries Commission has issued an assessment that finds that overfishing is occurring in the lobster stock in Northern New England waters, and that the ...

A follow-up investigation conducted by SeaD Consulting using its RIGHTTest™ (Rapid ID Genetic High-Accuracy Test) has ...

This article refers to a consulting group’s release of a report on Gulf Coast restaurants and the shrimp they serve. The ...