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Foods to Avoid If You Have H. Pylori Bacteria
Helicobacter pylori (H. pylori) bacteria infect the stomach lining and cause abdominal pain and discomfort. Some people with H. pylori also develop ulcers on the lining of the digestive tract, ad it’s ...
The researchers initially characterized the colonization of multiple H. pylori strains in control mice or mice with genetically induced tissue metaplasia. Several of the tested strains could infect ...
Helicobacter pylori (H. pylori) is a type of bacteria that infects the stomach and small bowel. It is often symptomless, but it can increase the risk of ulcers, gastritis, and cancer, all of which can ...
While conversations about cancer risk often center on genetics and lifestyle choices, emerging research highlights a more insidious threat lurking in millions of American stomachs. Helicobacter pylori ...
Infection with the stomach bacterium Helicobacter pylori could increase the risk of developing Alzheimer's disease: In people over the age of 50, the risk following a symptomatic infection can be an ...
Helicobacter pylori (H. pylori) bacteria are commonly present in the stomach lining. In some cases, they can cause peptic and duodenal ulcers. Natural treatments — such as honey, aloe vera, and ...
A study in Nature Medicine links Helicobacter pylori to nearly 76% of gastric cancers, potentially affecting 12 million ...
Grabbing meals on the go, running endless errands, staying up late to finish work or school projects — we all have days when we push ourselves too hard and end up experiencing digestive distress and ...
A common, usually harmless bacteria have a significant role in causing stomach cancer, a new study has found. It joins the better-known, at least in medical circles, H. pylori bacteria as a known ...
Subject to a successful outcome and any additional regulatory feedback, the confirmatory Phase III study (ERADICATE Hp 2) is expected to complete the package required for a potential U.S. NDA for ...
Infection is rare in the United States but more common in developing parts of the world with fewer restrictions on water and food safety. As some foods can cause stomach irritation or slow down ...
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