The state of Chihuahua in Northern Mexico has a vibrant food culture that reflects its history and landscape, with a focus on ...

The thriving Hispanic community in the Wood River Valley is made up of families from numerous Latin American countries. The ...

Hispanic food is known for being delicious, but what about nutritious? Like all food cultures, Latin America has plenty of nourishing foods to enjoy (have you tried some of our favorite Hispanic ...

Jinich shared three unique recipes for both celebrations. Mexican chef, author and TV host Pati Jinich is ready with three delicious recipes to kick off the Jewish New Year -- Rosh Hashanah -- and the ...

All of the recipes on Eyewitness News that were demonstrated by Chef-Instructor Sabrina Sexton were created by the Institute of Culinary Education with the exception of the mole which is a Rick ...

What is Latin American Food? Latin American food is creative, bold, made with love and yes, sometimes spicy. It draws influences from Native American, Spanish, Asian and even African cuisines. These ...

Mexican food is far more than heat and fiery flavors. Don't miss out on the nuance and depth of your favorite dish by ...

During Hispanic Heritage Month, TODAY is sharing the community’s history, pain, joy and pride. We are highlighting Hispanic trailblazers and rising voices. TODAY will be publishing personal essays, ...

This family-owned Nebraska Mexican restaurant has been passing down recipes that locals love, offering authentic flavors and ...