Rather, you can make your own salt and vinegar chips with an easy seasoning blend. To make your own salt and vinegar chips, ...

The two best ways to make homemade salt and vinegar chips are the air drying method, which requires patience, and the boiling method, which brings out your inner food scientist. If you're not in a ...

Yes, you could open a packet of crisps and stir a packet of onion soup into a tin of reduced cream, but your friends and family deserve better than that. Try this take on the classic Kiwi snack ...

The secret of good chips is to cook them twice at two different ... Tip into a serving dish and sprinkle with salt and vinegar to serve.

His method involves coating thick fillets of cod in a homemade batter ... yolks 2 tsp white wine vinegar ½ tsp salt 300ml sunflower or olive oil For the Fish and Chips: 240g plain flour 3½ ...

(Alternatively, you can fry them in a fryer). 6. Serve sprinkled with flaky salt and an extra dousing of vinegar. Recipe from ‘The Potato Book’ by Poppy Cooks (Bloomsbury, £22).

James Martin shows you how to cook a great rump steak with homemade béarnaise sauce and perfect chips. This is the kind ... For the béarnaise sauce, place the vinegar, white wine, peppercorns ...