Not being able to finish all your groceries before they expire isn't a good feeling. But how do you know when it's OK to freeze certain food products? Milk may not be the first thing to come to mind ...

Milk is a versatile ingredient used in everything from cereal to baking, sauces and more. However, finishing an entire gallon or even a pint of milk before it goes bad can sometimes be challenging.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Unless you're a devoted milk drinker, cracking open a gallon can feel a bit like a race against the clock ...

Most types of milk can be safely frozen, but you’ll want to ensure you use the right container. Depending on the type of milk, it may separate after thawing. Milk is extremely versatile. It can be ...

If you’ve been to the grocery store lately, you’ve likely encountered some empty shelves. While some of the initial hoarding of food and toilet paper may have slowed down a bit, many stores are still ...

Freezing offers milk drinkers a way to keep nutritious milk on hand at all times, says University of Missouri Extension dairy specialist Reagan Bluel. She works with producers in the heart of ...

Refrigerated milk can last up to seven days, and up to three months if frozen immediately after purchase. Lactose-free milk should be consumed within a week of opening and isn’t recommended for ...