Patty Diez is the associate director of network development at Eater, Punch, and Thrillist, where she serves as a key connector between the sales and editorial teams to create timely opportunities, ...

Paneer paratha is not just a breakfast favourite; it is a comfort food that holds a special place in Indian households. Soft wheat flatbreads stuffed generously with spiced cottage cheese, or paneer, ...

When we think of parathas, the first thing that comes to mind is comfort food. But did you know parathas can also be a great source of protein? You do not have to rely only on eggs, shakes, or protein ...

There's something special about street food that draws you in. The aromas, the sounds, and the flavours all combine to create a unique experience. Kolkata's street food scene is particularly notable, ...

As a kid, it’s easy to take a home-cooked meal for granted. It wasn’t until I moved 860 miles and four states away for college that I realized the amount of effort, love and care that goes into ...

Sattu Paratha, a protein-packed breakfast from Bihar, is wholesome, flavorful, and quick to make. Enjoy this traditional ...

As if a chini ka paratha wasn't indulgent enough already, actor Rubina Dilaik and sister Jyotika Dilaik have come up with their own unique twist to the simple recipe, dubbing it the 'creme brulee ...

Moringa leaves are also called the miracle greens and are rich in vitamins A, C, and E, calcium, iron, potassium, and high-quality plant protein that helps boost immunity, digestion, skin, and energy ...