Chives and green onions are similar in appearance, but have many differences. An expert weighs in on how they are different in appearance, taste, and usage.

Chives and green onions look alike, but their flavor, texture, and role in cooking couldn’t be more different. Here’s what ...

(or scallion) can be re-grown in a small water container indoor for culinary uses. So the next time you bought one, chop off the green part to use at desire while leaving the white halves to regrow ...

At first glance, leeks and green onions seem like the same thing. Long stems, green tops, pale bottoms. In the market or ...

You’re not the first to get them mixed up. The little green garnish you see on baked potatoes and in savory biscuits may look like green onions, but they’re actually chives. The two are similar in ...

Here’s how to choose between these spring alliums to bring fresh, oniony flavor to your cooking. Nils Bernstein is a food, drink, and travel editor and writer based in Mexico City. He is the food ...