The Hindi word thali–pronounced TAHL-lee–means a tray or platter for food. But it also refers to a vegetarian meal starring little stews, condiments, soup and sweets served with rice and bread.

'The Great Indian Thali: Seasonal Vegetarian Wholesomeness' by Nandita Iyer celebrates a great Indian culinary tradition The Great Indian Thali: Seasonal Vegetarian Wholesomeness by Nandita Iyer ...

Make the Ottawa chef and restaurateur's fried tilapia, vada and boondi mango raita You can save this article by registering for free here. Or sign-in if you have an account. Reviews and ...

An overall surge in prices of some of the key food ingredients such as tomato, potato and onion (TOP) and spices like chilli and cumin made a significant impact on prices of an Indian thali in July.