With meat, cheese, and vegetables piled high, the classic Italian is a fan favorite. We tried six chains' take on the sub to ...

A Massachusetts deli legend where family, flavor, and the iconic grinder keep locals coming back for pure comfort.

Whenever I’m at a deli, there’s only one thing I order: an Italian grinder sandwich. Served on chewy Italian bread, it’s loaded with a variety of sliced meats, cheeses, punchy pepperoncini, tomatoes, ...

Chef Leasa Caron of JoVito's shares the recipe for their Italian Grinder sandwich. Meatballs: Preheat oven to 350 degrees. Mix beef, egg, breadcrumb, garlic, parsley, salt and pepper in a large bowl.

Sandwiches have become one of the most popular items to make and showcase on social media, with home cooks regularly showing off their own sandwich creations. Several specific sandwich recipes have ...

1.Add a bit of oil to a skillet over medium high heat. Add in the beef and sausage and crumble the meat as it begins to brown. Add in the onion, bell pepper, garlic, salt and pepper. 2.Cook until all ...

Fuck fancy. The spicy Italian grinder is the greatest American sandwich ever invented. Don't get me wrong. I love the bacon-relish asparagus at Meat Cheese Bread, the five-spice pork at Devil's Dill, ...

Stew seedless red grapes to slowly concentrate their flavor, which will ultimately balance the sharp aged cheddar and pungent blue cheese in this pressed sandwich with cured ham on buttery toasted ...