“I call it magic sauce because you can use it for beef, chicken, shrimp, fish,” says Jenee Kim, owner of Park’s BBQ, the Los Angeles Times’ Gold Award winner for 2023. It encapsulates so many of the ...

When you’re craving barbecue but don’t want to spend hours outside tending the grill, take the “grill” inside for low and slow oven-roasted ribs. This recipe takes inspiration from Korean barbecue and ...

Mashed recipe developer Patterson Watkins brings us this delicious and super-packed Korean barbecue bulgogi brisket sandwich ...

A quick and easy Korean bbq sauce is the key in these Korean Glazed Chicken Drumsticks. You are going to want to put it on ...

Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. Tender marinated ...

In Korean, 밥상 (bapsang) describes a traditional table setting or meal. Think rice, soup, a main dish (usually meat or fish), kimchi, and other small sides (반찬, aka banchan). An ideal bapsang presents ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Spring has officially sprung, and that means we’re approaching grilling season. Just in time, McCormick released their 2017 Flavor Forecast: Grilling Edition, revealing this season’s trends for ...