Japchae is a classic Korean noodle dish featuring sweet potato noodles stir-fried with vegetables and beef, all tossed in a savory-sweet soy sauce. This dish is perfect for a flavorful, well-balanced ...

Peter Cho of Han Oak in Portland, OR is whipping up a flavorful meal at home that makes use of any veggies on hand: kimchi ...

Speaking of noodles, though, there’s a classic Korean dish called japchae (or chapchae, depending on your taste in transliteration) that combines noodles with vegetables, egg, a savory sauce and maybe ...

On the sidewalk outside of a Korean restaurant in a suburban Vancouver strip mall last summer, a signboard announced “Summer Menu.” I had no idea what that meant, but Korean food rarely lets me down.

Cookbook author, restaurateur and chef Judy Joo shares her favorite quick and easy Korean comfort food recipes. Her savory, soul-satisfying, one-pot ramen can be make in less than 10 minutes and her ...

At MDK Noodles in Asiatown, Korean knife-cut noodles (kalguksu) and dumplings (mandu) are made fresh daily using time-honored family recipes that have been used since the original Myeongdong Kyoja ...

Pyongyang cold noodles, and other North Korean specialties, are foodie trends. SEOUL, South Korea -- During the first inter-Korean summit in April, North Korean leader Kim Jong Un brought a specialty ...

Is this you? You wake up at 1 a.m. searching for a late-night bite. Looking into your cupboard, you find your favorite Korean instant noodles. You start to salivate at the thought of slurping the hot ...