So recipe developers needed to be able to recommend a standard salt. Being chefs, they already liked kosher. In 2011, Bon Appétit, which was then becoming a major resource for Millennials ...

Kosher salt or sea salt? Which one belongs in your kitchen, and does it really matter? Mark Kurlansky, in Salt: A World History, calls salt "the only rock we eat," highlighting its role in shaping ...

There are more types of salts other than table salt. Read on to know more! One of the oldest and most essential ingredients in the culinary world, Salt comes in various forms, textures and flavours.

And second, recipe writers frequently use volume ... of Diamond Crystal Kosher equals 1 teaspoon of table salt. Swapping kosher brands? 1 ½ teaspoons of Morton is equal to 2 teaspoons of Diamond.

I started buying coarse kosher salt instead of the fine, uniform, iodized table salt I’d grown up with. I do not remember why. As my friends grew up and ...

It's in nearly every dish we cook, yet few ingredients inspire as much debate as salt. Kosher salt or sea salt? Which one belongs in your kitchen, and does it really matter? Mark Kurlansky ...