baker cutting circles out of dough - PeopleImages.com - Yuri A/Shutterstock A lattice design on a pie crust is a timeless, stunning effect that requires advanced pastry knowledge and a deft touch.

The quintessential summer pie always has that perfectly woven lattice pie crust topping. I love how rustic it looks, and how it creates windows to the fruity filling underneath. But how do you make ...

Celebrity chef Curtis Stone joined us live to share his cherry-amaretto lattice pie recipe. He also discussed his new TV show “Crime Scene Kitchen” and his restaurant Gwen, reopening on June 15. For ...

1. In a food processor, add flour, sugar, salt and cubed butter. Pulse mix on and off for 1 minute, until the flour mixture turns into a small breadcrumb-like consistency. 2. Drizzle ice water into ...

It’s apple time again, and our markets are well-stocked with all sorts of varieties that make great eating and baking. Four pounds of apples go into this lattice pie. To pack this amount into a pie, ...

Designing a pie’s crust is either something you can’t be bothered with (crumble on everything!) or a chance for you to show-off your pastry skills for once, dammit. These tips are for the home baker ...