It’s no secret that Peruvian food consistently receives global recognition, food lovers come from all over the world to try ...

Clockwise from left: lomo saltado, ají de gallina, ceviche carretillero, chaufa criollo; drinks, from left: chicha morada and Inca Cola Credit: Matthew Gilson for Chicago Reader Karlo Caceres and his ...

Peru. Just saying the name makes you picture ancient ruins, towering mountains, and incredible food. Honestly, this cou ...

COAST OF LIMA, PERU. IT DOESN’T GET ANY FRESHER THAN THIS. IT’S A FAMILY AFFAIR. ARTISANAL FISHERMEN JESUS SANTOS, CELINA VIRGO IS DELIVERING THE STARRING INGREDIENT OF PERU’S NATIONAL DISH TO HIS ...

Ceviche, typically spelled “cebiche” in Peru, is like the country’s national anthem. The democratic dish is offered in specialized cebicherias, casual neighborhood spots, and sophisticated fine-dining ...

The ancient Inca city of Cusco is the jump-off point for Machu Picchu and the Sacred valley. Don't leave without spending some time at the indoor market. It's packed with great food stalls and has a ...

Street food represents the heartbeat of any culture. The sizzling sounds, aromatic spices, and passionate vendors tell stories that fancy restaurants simply cannot match. For those who appreciate ...