If I had any doubts about whether Bada Sushi’s “live sashimi” was simply a fancy name for “fresh fish,” the entryway dispelled them. It was lined with tanks: In one, a school of dinner-plate-sized ...

“Live” sashimi, Korean style, is the specialty of the house at Min Sok Korean and Japanese restaurant in Brookline. The food may not be kicking, but it was until very recently. Bring your appetite.

The astute server eyed our group with understandable skepticism: two couples, two kids, definitely not Asian, and yet we were inquiring about Bada Sushi’s specialty, Korean-style “live” sashimi.

Outside of Seoul, Los Angeles is one of the best places in the world to eat Korean sashimi. As with the Japanese style, this involves a parade of raw sliced fish, often of different varieties, the ...

Nanakusa is featuring live uni (sea urchin) through the weekend. This feast of live sashimi began last night and runs until the last urchin is gobbled up. Nanakusa features live uni (sea urchin) ...

It’s been at least ten years since I’ve been to Azuma Kirby for anything, let alone sushi. Located in the upscale strip mall that also houses Crave Cupcakes, Azuma Kirby has not been my go-to ...