Lots of cookbooks get written on the fly by chefs who have grown star wings seemingly overnight. Nino Pernetti’s opus has been 20 years in the making; that’s how long his northern Italian recipes and ...

Ohio has a rich Italian heritage, and nowhere is that more evident than in its family-run restaurants. Many of these beloved ...

CLEVELAND, Ohio – How’s this for a specific culinary focus? Tartine Bistro is holding a Northern Italian vegan wine dinner. The five-course dinner is 7 p.m. Friday, Jan. 17.

Emily Venezky is an Editorial Associate at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. Chef Matt ...

The first time Marcella Hazan cooked a full Italian meal, she did it in Forest Hills, Queens. Hazan moved to New York with Victor, her Italian-born American husband, in 1955. She knew no English, but ...