Onions are one of the most important ingredients in cooking, yet they are often treated as background rather than the ...

Here's what you need to know about subbing one for the other, according to a chef-instructor at the Institute of Culinary ...

Onions are almost essential to cooking delicious food. They add a complex flavor to recipes that can either be sweet or savory. Grilled, caramelized, deep-fried, thin- or thick-sliced and even raw, ...

Winter onions is a general term for onions that are hardy enough to survive the winter, even in a northern climate. The onions are planted in the fall and remain in the ground over the winter. As ...

If you're using the onions raw, you might notice some flavor differences between red and yellow onions. "Raw, red is the ...