Here, shrimp cook gently and quickly in a thick, bacon-scented base. As they pinken, they give up some of their moisture, ...

Seafood doesn't always have to be reserved for the entrée. Take a look at some of our favorite appetizer recipes where ...

"Dumplings are very adaptable and forgiving, both in terms of filling and shaping them," says the chef and author of The Wok cookbook. "You can learn how to properly pleat them, fold them in half [or] ...

The joy of loving a child is like no other. It is truly amazing, selfless and unconditional. Every time we look at them we still see them as those little cutie pies ...