This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. The term tahdig comes from two Persian words ...

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Though this recipe can be made with plain whole-milk yogurt, it's worth seeking out Iranian ...

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Zeytoon Parvardeh, marinated olives with pomegranate molasses, garlic and walnuts from the Persian menu, Mondays and Tuesdays ...

Few dishes capture the essence of Persian hospitality and celebration like Zereshk Polo ba Morgh. With its vibrant saffron rice, jewel-like barberries, and rich, tomato-braised chicken, it’s a ...

WEST HOLLYWOOD, Calif. -- Sophia and Farah Parsa are the duo behind the popular food pop-up Golden Rice Co. "We serve Persian food with a Mediterranean twist every Sunday," said Sophia Parsa. "I'm ...

I have a confession to make — I don't like Thanksgiving food. For all the effort that goes into the day of feasting, I feel like the payoff is just kind of ... meh. If I'm going to spend all day in ...

Persian cuisine is the food of Iran, one of the most ancient civilizations on earth. The Persian canon of dishes reflects the wide reaches of the long-ago empire in both their sophistication and ...

Rice, known as "polo" or "chelo" in Persian, holds a central role in Iranian cuisine. Often served at lunch and dinner, it's the perfect accompaniment to absorb the rich flavors of various Iranian ...