I'm sharing my go-to recipe for Peruvian-style roast chicken that never fails to impress a crowd. The marinade is packed with ...

Ariel Fox is the chef and mastermind behind Dos Caminos, a chain of popular Mexican restaurants in New York City. In 2008, Fox was selected to compete on "Hell's Kitchen," a cooking competition show ...

Make the chicken by adding all of its ingredients except the chicken to a large zipper bag. Mix to combine. Add the chicken and toss around to coat. Marinate in the fridge 1-4 hours. Make the sauce by ...

This Peruvian Chicken recipe from Hazel, Ravines & Downtown in Birmingham has several components. But don’t let that throw you off. Everything comes together quickly. The two sauces that complete this ...

Delicious ham and cheese stuffed chicken grilled and then baked off to perfection. Serve with a spoonful of Aji Verde is a perfect dinner idea full of flavor! 1) To prepare the chicken, make a cut ...

Enjoy ZitaCooks Catering weekly family pan menu specials which can be found on her Facebook page. Chef Zita also launched her seasoning line – Soteria Seasonings, Inc with business partner Dwan ...

Note: If you have access to fresh aji amarillo peppers, use 2 cups of finely diced peppers; omit the bell pepper and the chile paste. If you can find neither the fresh peppers nor the paste, simply ...

Peru may be one of the last places people associate with Hanukkah, but when we visited that country a few months ago, the potato lovers’ holiday was very much on our minds. After all, potatoes ...

In the version from our book “Milk Street Tuesday Nights,” which limits recipes to 45 minutes or less, we focus on the meat. It is sliced into strips, marinated in soy sauce, then wok-fried over high ...