Ah, polenta. It’s creamy and comforting, but so often misunderstood. Stand over the pot, stirring, for hours on end? No thank you. Enter this hands-off method for creamy oven polenta from Sheela ...

Stacie’s dad often makes this easy baked polenta for dinner parties because it’s not only comforting, hearty and crowd-pleasing, it’s basically hands-off after you’ve seared the pork chops. Which ...

You can’t get much more comforting than polenta. Rich and creamy, it makes a perfect side or simple main. And while the stove-top method is classic, there’s an even easier route if you cook the ...

From firm and grilled to soft and creamy, polenta has a wide array of culinary possibilities. Today, we'll look at how to prepare the best rich, meal-in-itself style of polenta. The constants for our ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Eat healthier, connect with family and friends, and save money by cooking at home. Dinner Together features healthy recipes that come together quickly and will serve four people for about $10. The ...

Marcia Kiesel, a former Food & Wine test kitchen supervisor, is an experienced chef and recipe developer who graduated from the Culinary Institute of America. She co-authored the cookbook Simple Art ...

This simple recipe is a marriage of two even simpler foods, that add up to one flavorful appetizer, main dish or side. This would be welcome any time from breakfast to lunch to dinner, and also a nice ...