Salt is undeniably one of the main elements in our day-to-day cooking and even the slightest mistake in adding salt can make ...

The means which M. Margueritte proposes for purifying it consist simply in fusing the raw salt, and keeping it for some time in a state of tranquil fusion, decanting it into hot molds, or letting ...

Following is a transcription of the video: Narrator: Himalayan salt doesn't actually come from the Himalayas. It's mined 186 miles away in Pakistan. Thanks to its pink hue and supposed health ...