Salt farmer Nyoman Warta hauls seawater onto the dark beach of Kusamba. He is one of the last representatives of this profession on the Indonesian holiday island of Bali. Here, the "white gold" is ...

EDWARDS — “Salt increases blood pressure and is bad for your health,” says a common statement. As a result, we’ve all decreased our salt intake. This health warning is often true of refined salt, the ...

A pinch of salt makes our food taste just better. It enhances flavour and helps preserve food (especially pickles!) for a long. In our daily life, salt can be used as a cleaning agent, courtesy the ...

We put salt on just about everything. Salt easily can transform a meal from bland to flavorful. At the same time, we are told not to put too much salt in our cooking because it is bad for our bodies ...

Salt is not just a seasoning to enhance the taste of your food, it’s an essential part of a healthy diet. While it’s been given a bad rap over the years, salt has made a comeback for its wellness ...

Table salt is one of the most widely used substances that is found in households, kitchens, and industrial use. It is used ...

Men carry and unpack sacks of raw salt inside a 1,800 square meter warehouse in Pati regency, Central Java. The salt will be processed into salt for human consumption. They use iodized salt with ...

When Cordelia, the youngest of the monarch’s three daughters in William Shakespeare’s famous play King Lear, was asked to profess her love for her father in return for one-third of his kingdom, she ...

Grey salt, also known as Celtic sea salt, retains over 80 essential minerals due to its minimal processing. Grey salt is a nutrient-rich, natural alternative to refined table salt. With its mineral ...