Over the years, I rarely ventured into Greendale unless I was visiting a cousin for a family gathering. I've heard great things about Ferch's Malt Shoppe over the years but still haven't had a chance ...

He makes his pizza dough and sauce from scratch every day, using special flour, salt, olive oil, and tomatoes all imported from Italy. Meats and cheeses are top quality. Vegetables are fresh and ...

Owned and operated by kindred of the Loch lineage and frequented by several generations of families, Ricardo's Pizza has been in business since 1970. One branch of the family moved the restaurant into ...

Ricardo’s restaurant, is a BYOB housed in an old colonial building complete with low ceilings and stone walls. The d cor is fresh and clean with clear wood tables and chairs, complemented by a brick ...

The founder and owner of a popular pizza place in Greendale has died. Richard "Rick" Loch, founder and owner of Ricardo's, 5627 Broad St., died Oct. 26 at the age of 75. "To say he will be missed ...