It's time to get your zeppole. St. Joseph’s Day on March 19 is celebrated with the limited-time seasonal pastry. While it may be traditionally an Italian holiday, you don't have to be Italian to enjoy ...

One of the first signs of spring in Rhode Island is zeppole returning to bakery shelves. While the main day to eat zeppole is St. Joseph's Day, which falls on March 19, the cream-filled pastries start ...

Zeppole Day on March 19 is a long-standing Italian tradition that marks the feast of St. Joseph, the patron saint of workers. In celebration, people across the world indulge in zeppoles—deep-fried ...

While the Irish celebrate St. Patrick's Day on March 17, Chicago's Italian community is gearing up for its own special holiday this weekend. Saint Joseph's Day is an event marked by a unique pastr, ...

JOHNSTON, R.I. (WPRI) — Wednesday is St. Joseph’s Day, and local Italian bakeries prepared for a boost in business as people pick up some zeppole to celebrate. Don DePetrillo is the owner of The ...

JOHNSTON, R.I. (WPRI) ─ It’s a treat thousands of Rhode Islanders line up for every year. The zeppola has become a St. Joseph’s Day staple. It’s a cream-filled pastry that bakeries across the state ...

Editor's note: This story was updated because an earlier version included an inaccuracy. After a heavy, comforting meal of corned beef and cabbage on St. Patrick's Day, maybe a lighter sweet treat ...

Italian Americans are preparing to celebrate St. Joseph’s Day or San Giuseppe on Saturday, March 19. This Catholic feast marks Father's Day in Italy, and it's the name day for all Josephs and ...