If you love salsa as much as we do, you have to try these ideas to boost flavor and add a twist to your meals just by incorporating this one ingredient.

Here's a cool taste for a hot summer evening. Roasted chicken served over rice with a black bean and corn salsa can be assembled in just minutes. This recipe dresses up roasted or rotisserie chicken ...

After a test run in Ohio and Tennessee last year, Chick-fil-A has announced its bottled salad dressings will be hitting retailers nationwide starting this May. The 12-ounce bottles include Avocado ...

Taco salad is a beloved Tex-Mex dish that combines fresh greens with the foundational flavors and fixings we've come to associate with tacos. For Chef Abbie Gellman, a registered dietitian, three-time ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. Did he lose ...