These blocks of salt bound with straw, and called 'amole tchew' (??? ??), were collected in Ethiopia by Major Powell-Cotton while hunting and exploring the country in 1899. Salt has been mined ...

Slice the cucumber thinly using a vegetable peeler. 2. Place the cucumber slices on cold salt block and allow it to cure and absorb the flavor. It should take about a couple of minutes on each side, ...