Sweet & Chewy Homemade Salt Water Taffy If you’ve ever strolled along a boardwalk by the beach, you know the joy of ...

Kosher salt or sea salt? Which one belongs in your kitchen, and does it really matter? Mark Kurlansky, in Salt: A World ...

Adding a squeeze of lemon juice to a dish can make it taste saltier without the need to add more salt. Overconsumption of salt is thought to be linked to high blood pressure, heart disease and ...

Accidentally over-salted your dish? Don't worry! Here are easy, effective ways to balance out the saltiness and save your meal. Toss in a few raw potato slices. They absorb excess salt as they cook, ...

This week, she will introduce a fish dish that uses sardines, now in season, that is tied to memories of her father. Although the salt dusted on the fish draws out the water and removes the smell ...

British actor Richard E Grant recently admitted that he carries with him everywhere a small satchel of salt. On a podcast called Dish, the Oscar-nominated actor said he has his little drawstring ...

Salt is a non-negotiable part of any food. While more of it can ruin the taste of a dish, less of it can take the essence away. However, too much salt can do more than just ruining a meal.