The salt-free pickles turned out to be pretty good. They were very crisp. A great pickle to add to a sandwich. I passed around samples at lunch last week. Some liked them, others thought they needed ...
Jenn de la Vega is a caterer and cookbook author based in Brooklyn, NY. Her most recent projects include The Four Horsemen Cookbook, ISLAS, Đi Ăn, Justine Cooks, and the forthcoming My Neighbor Totoro ...
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