Indian cuisine is so vast and it encompasses all sorts of recipes. From rich and indulgent gravies to light and flavourful breads, there is plenty of diversity to choose from. Sometimes, we just want ...

Samak chawal is the go-to grain during Navratri, Ekadashi, and other fasts when grains and lentils are off-limits. You see it in khichdi, pulao, and kheer. Light, fluffy, and "safe" for fasting. But ...

Sawan Somwar, the Mondays of the holy month of Sawan (Shravan), hold great significance in Hindu culture. Devotees observe fasts on these days to seek the blessings of Lord Shiva. This year, Sawan ...

The auspicious festival of Ganesh Chaturthi is just around the corner. It marks the birth of Lord Ganesha and is celebrated with great fervour and enthusiasm over a period of 10 days. This year, it ...

Chaitra Navratri, a nine-day Hindu festival dedicated to the worship of Goddess Durga, celebrates the beginning of spring and is widely celebrated throughout India. Devotees fast during these ...

The festival of Navratri has begun and it's time to indulge in vrat-special meals. When it comes to eating, the festival has some restrictions that involve abstaining from consuming flour, oily and ...