Fresh, peeled raw shrimp with tails on a wooden cutting board and two sliced lime wheels. - Nurma Agung Firmansyah/Shutterstock Shrimp should be a staple seafood in everyone's home cooking repertoire.

Place a pot filled with four to five quarts of water on to boil. Heat olive oil in a medium-size nonstick skillet over medium-high heat. Add onion, anchovies and garlic. Saute until onion is ...

6 SHRIMP OLIVE OIL GARLIC VODKA HEAVY CREAM PARMESAN CHEESE MARINARA SAUCE BASIL GREEN ONION SALT/ PEPPER CRUSHED RED PEPPER PENNE PASTA Directions: HEAT SAUTE PAN MEDIUM/HIGH HEAT AND ADD OLIVE OIL ...

This festive, busy time of year deserves a special dinner, but one that only takes minutes to make. Plump shrimp cooked in a vodka tomato sauce is a holiday tradition for many Italian families and is ...

YORK, Pa. — The holiday season may be chilly, but Olivia's is bringing some heat to your table. Spicy Vodka Bucatini with grilled octopus and shrimp adds some spice to traditional holiday dishes.