For lovers of the effervescent, sweet-tart flavor of kombucha, brewing a batch at home is an easy hobby that saves money; is a great way to reduce food waste and use extra tea, herbs and fruit for ...
200 grams unpasteurized kombucha (or the liquid that comes with a packaged SCOBY) We’ll begin our kombucha making with a recipe that closely follows the method for brewing a classic kombucha made from ...
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Come back in a couple weeks to see how it turns out! #youtubeshorts #naturallife #recipe #howto
Learn how to make a kombucha scoby at home. This simple recipe uses black tea and unflavored, unpasteurized kombucha. Check back in a few weeks for updates!
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